{"id":157,"date":"2011-10-03T04:30:00","date_gmt":"2011-10-03T01:30:00","guid":{"rendered":"http:\/\/www.receptukai.eu\/?p=157"},"modified":"2014-12-25T10:49:16","modified_gmt":"2014-12-25T08:49:16","slug":"cukiniju-ir-apelsinu-dzemas","status":"publish","type":"post","link":"https:\/\/www.receptukai.eu\/?p=157","title":{"rendered":"Cukinij\u0173 ir apelsin\u0173 d\u017eemas"},"content":{"rendered":"<div style=\"text-align: justify;\"><b>Produkt\u0173 proporcijos:<\/b><\/div>\n<div style=\"text-align: justify;\">2 didel\u0117s cukinijos &#8211; 9 apelsinai.<\/div>\n<div style=\"text-align: justify;\">3 kg i\u0161valyt\u0173 produkt\u0173 &#8211; 3 kg cukraus ir 3 stiklin\u0117s vandens.<\/div>\n<div style=\"text-align: justify;\"><b><br \/><\/b><\/div>\n<div style=\"text-align: justify;\"><b>Gaminimas:<\/b><\/div>\n<ul style=\"text-align: justify;\">\n<li>Nuvalomos cukinijos (nulupama \u017eievel\u0117, i\u0161imamos s\u0117klos), nulupami apelsinai. Viskas supjaustoma kubeliais (apelsinus pjaustyti geriausia skersai grie\u017ein\u0117liais, kurios po to tiesiog pasmulkinti).<\/li>\n<li>I\u0161 vandens ir cukraus i\u0161verdamas sirupas, \u012f kur\u012f supilami cukinij\u0173 ir apelsin\u0173 gabaliukai.<\/li>\n<li>Verdama apie 1 valand\u0105 ant nedidel\u0117s ugnies, kartkart\u0117mis pamai\u0161ant. Praau\u0161\u0119s d\u017eemas supilamas \u012f \u0161varius, sterilizuotus stiklainius, hermeti\u0161kai u\u017edaroma dangteliais.&nbsp;<\/li>\n<\/ul>\n<p><i><b>Skanaus!<\/b><\/i><\/p>\n<div style=\"text-align: right;\"><i>\u0160eiminink\u0117 Eugenija Mackevi\u010dien\u0117<\/i><\/div>\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Produkt\u0173 proporcijos: 2 didel\u0117s cukinijos &#8211; 9 apelsinai. 3 kg i\u0161valyt\u0173 produkt\u0173 &#8211; 3 kg cukraus ir 3 stiklin\u0117s vandens. Gaminimas: Nuvalomos cukinijos (nulupama \u017eievel\u0117, i\u0161imamos s\u0117klos), nulupami apelsinai. Viskas supjaustoma kubeliais (apelsinus pjaustyti geriausia skersai grie\u017ein\u0117liais, kurios po to tiesiog pasmulkinti). I\u0161 vandens ir cukraus i\u0161verdamas sirupas, \u012f kur\u012f supilami cukinij\u0173 ir apelsin\u0173 gabaliukai. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[102,92],"tags":[141,84,142,83],"class_list":["post-157","post","type-post","status-publish","format-standard","hentry","category-konservavimas","category-saldus-pateikalai","tag-apelsinai","tag-cukinijos","tag-dzemas","tag-uogiene"],"_links":{"self":[{"href":"https:\/\/www.receptukai.eu\/index.php?rest_route=\/wp\/v2\/posts\/157","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.receptukai.eu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.receptukai.eu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.receptukai.eu\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.receptukai.eu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=157"}],"version-history":[{"count":0,"href":"https:\/\/www.receptukai.eu\/index.php?rest_route=\/wp\/v2\/posts\/157\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.receptukai.eu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=157"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.receptukai.eu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=157"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.receptukai.eu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=157"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}